Browsing Innovación Agroalimentaria Sustentable by Subject "Inhibition of mycelial growth"
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Efectividad in vitro de fungicidas naturales en el control de enfermedades postcosecha de chayote.
(2021-08)In the last decades, an economic worldwide development model has been implemented which advocates a free market and the state’s exit of the economic activity. These type of economic policies were not unknow to the agricultural ...