Browsing Innovación Agroalimentaria Sustentable by Subject
Now showing items 41-60 of 661
Subject |
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Amaranth flour [1] |
Amaranthus hypochondriacus L. [1] |
Amaranto [2] |
Ammonia [1] |
Ammonia emission [1] |
Amoniaco [1] |
Análisis proximal [1] |
Análisis sensorial [1] |
Antagonism [1] |
Antagonismo [1] |
Antagonistas [1] |
Antagonists [1] |
Anthocyanins [1] |
Antimicrobial [1] |
Antimicrobiano [1] |
Antioxidant [2] |
Antioxidante [2] |
Antioxidantes [2] |
Antioxidants [2] |
Antocianinas [1] |